Garlic Butter Chicken Bites With Creamy Parmesan Pasta Recipe

Sizzling Garlic Butter Chicken Bites With Creamy Parmesan Pasta Recipe

Whipping up a delectable garlic butter chicken bites with creamy parmesan pasta promises an unforgettable dining experience.

Aromatic herbs and succulent chicken pieces dance together in a rich, velvety sauce.

Imagine savoring each perfectly seasoned morsel that melts in your mouth.

Weeknight dinners demand something extraordinary, and this recipe delivers pure comfort.

Creamy pasta swirled with tender chicken creates a symphony of flavors guaranteed to impress.

Simplicity meets gourmet cooking in this crowd-pleasing dish that comes together faster than you might expect.

We challenge you to resist going back for seconds of this irresistible meal.

Chicken Bites Tossed with Garlic and Creamy Pasta

  • Quick and Easy Meal: Whip up a delicious dinner in just a few simple steps, perfect for busy weeknights or last-minute meal planning.
  • Flavor-Packed Comfort Food: Enjoy the rich, creamy combination of garlic butter chicken and parmesan sauce that delivers maximum taste with minimal effort.
  • Versatile Crowd-Pleaser: Delight both kids and adults with this crowd-pleasing dish that combines familiar flavors and satisfying textures.
  • Minimal Cleanup Cooking: Create a mouth-watering meal using just one skillet, reducing kitchen mess and making post-dinner cleanup a breeze.

Garlic Butter Chicken Bites & Parmesan Pasta Ingredients

Main Ingredients:

Protein:
  • Chicken: Tender and juicy protein for the dish.
Carbohydrates:
  • Pasta: Classic base for the creamy sauce.
Flavor Enhancers:
  • Parmesan Cheese: Adds rich and nutty flavor to the sauce.
  • Butter: Creates smooth and creamy texture.
  • Garlic, Garlic Powder: Provides deep aromatic flavor.
  • Heavy Cream: Helps create silky and rich sauce base.
Seasoning and Garnish:
  • Salt, Black Pepper: Essential for balanced seasoning.
  • Olive Oil: Helps cook chicken and prevent sticking.
  • Basil or Parsley: Fresh herb for garnish and brightness.
  • Red Pepper Flakes: Optional spicy kick for added heat.

Sautéing Garlic Butter Chicken Bites with Creamy Pasta

Step 1: Boil the Pasta

Get a pot of water rolling with a generous pinch of salt. Cook your pasta according to the package directions until it’s perfectly al dente. Drain the pasta and set it aside, ready for its flavor transformation.

Step 2: Create Golden Chicken Bites

Season chicken pieces with a sprinkle of salt and black pepper. Heat olive oil in a skillet over medium-high heat. Toss in the chicken and cook until it turns a beautiful golden brown and is completely cooked through. Add minced garlic and butter, stirring until the kitchen fills with an irresistible aroma (about 1-2 minutes). Transfer the chicken to a waiting plate.

Step 3: Craft Creamy Parmesan Sauce

In the same skillet, melt butter over medium heat. Pour in heavy cream and sprinkle in:
  • Garlic powder
  • Salt
  • Black pepper

Stir everything together until well combined. Slowly whisk in Parmesan cheese, watching the sauce transform into a thick, luxurious coating.

Step 4: Bring Everything Together

Slide the cooked pasta into the skillet, tossing and turning to ensure every strand gets covered in the creamy sauce. Gently return the chicken bites to the skillet, mixing everything until perfectly combined.

Step 5: Serve and Enjoy

For a final flourish, sprinkle some fresh:
  • Chopped basil
  • Chopped parsley
  • Red pepper flakes

Serve immediately while the dish is steaming hot and the flavors are at their peak. Get ready for a dinner that’ll have everyone asking for seconds!

Chicken Bite Tips with Garlic Butter and Parmesan Pasta

  • Perfectly Sear Chicken: Pat chicken dry before cooking to achieve a golden, crispy exterior that locks in juicy flavors.
  • Control Sauce Consistency: Adjust sauce thickness by adding more cream for a looser texture or simmering longer to thicken.
  • Herb Enhancement: Freshly chopped basil or parsley adds bright, aromatic notes that elevate the dish's overall taste profile.
  • Cheese Selection Matters: Use freshly grated Parmesan for maximum melting and rich, authentic flavor compared to pre-packaged options.
  • Spice Level Flexibility: Customize heat by adding red pepper flakes or omitting them for a milder version suitable for all taste preferences.

Save Garlic Butter Chicken Bites and Pasta

  • Store leftovers in an airtight container in the fridge for up to 3-4 days. Separate chicken and pasta to maintain texture and prevent sogginess.
  • Transfer cooled dish to freezer-safe container, seal tightly, and freeze for 2-3 months. Place parchment paper between layers to prevent sticking.
  • Place portion in microwave-safe dish, add splash of cream or milk to restore moisture. Heat in 30-second intervals, stirring between each to distribute heat evenly.
  • Warm in skillet over medium-low heat, adding extra butter or cream to revive sauce's creamy consistency. Stir gently to prevent breaking down pasta or drying out chicken.

Garlic Chicken Bites Pasta Companions

  • Savor Crisp Chardonnay Pairing: Chardonnay's buttery notes perfectly complement the creamy Parmesan sauce and garlic butter chicken, creating a harmonious balance of flavors that dance on your palate.
  • Enhance with Garlic Bread Companion: Serve crispy garlic bread alongside the dish to soak up the rich, creamy sauce and add an extra layer of garlicky goodness that amplifies the main course's flavors.
  • Brighten with Fresh Arugula Salad: Prepare a light arugula salad with lemon vinaigrette to cut through the dish's richness, providing a refreshing contrast and adding a zesty, peppery element to the meal.
  • Cool Down with Pinot Grigio: This light, crisp white wine offers a clean, citrusy finish that helps cleanse the palate between bites of the rich, buttery chicken and creamy pasta.

Chicken Bites Parmesan Pasta Combos

  • Low-Carb Zucchini Noodle Version: Replace pasta with spiralized zucchini noodles for a low-carb, gluten-free alternative that keeps the creamy sauce and garlic butter chicken flavors intact.
  • Dairy-Free Adaptation: Swap heavy cream with coconut milk and use nutritional yeast instead of Parmesan cheese to create a lactose-free version that maintains the dish's rich, creamy texture.
  • Spicy Cajun Chicken Bites: Substitute the basic seasoning with Cajun spice blend, adding cayenne pepper and smoked paprika to transform the chicken into a bold, fiery variation of the original recipe.
  • Vegetarian Protein Option: Replace chicken with crispy tofu or chickpea-based protein cubes, seasoned similarly and cooked until golden, providing a plant-based alternative that matches the original dish's protein profile.

FAQs

  • Is this dish spicy?

The recipe isn’t inherently spicy, but you can add red pepper flakes for a kick of heat if you prefer.

  • Can I use chicken breasts instead of chicken pieces?

Absolutely! Chicken breasts work perfectly. Just cut them into bite-sized cubes before cooking to ensure even and quick cooking.

  • Do I need any special cooking equipment?

No, you just need a skillet, pot for boiling pasta, and basic kitchen utensils like a spatula and whisk. A standard kitchen setup works great for this recipe.

  • How can I make this recipe healthier?

Use whole wheat pasta, reduce the butter quantity, and opt for low-fat cream to create a lighter version of the dish while maintaining its delicious flavor profile.

Clara Thompson

Clara Thompson

Recipe Developer & Culinary Educator

Expertise

Developing accessible single-serving recipes, Food writing and content creation, Plant-based and allergen-friendly cooking, Culinary education and workshop facilitation

Education

​Oregon Culinary Institute (Portland, OR)
Diploma in Culinary Arts

Specialized in plant-based cooking and sustainable kitchen practices.​

Portland Community College
Certificate in Food Writing and Media

Focused on recipe writing, food photography, and digital content creation.​


Clara’s food journey began with a curiosity for color, texture, and ingredients pulled straight from the garden. Her background in plant-forward cooking and creative writing gives her a unique edge – she makes healthy, flavorful food feel inviting, not intimidating.
She specializes in meals that work for busy lives and different diets, all without sacrificing taste. Clara’s voice comes through in every recipe she writes – clear, kind, and encouraging.

Leave a Reply

Your email address will not be published. Required fields are marked *